"Sweet-toned aroma with fruit notes that Ken (88) read as banana and co-cupper Ted Stachura (88) as blackberry. In the cup fresh, delicate, with nut and continued fruit notes..."

Offering excellent body and sweetness with perfect balance, this pulped natural Brazilian comes to us from Carmo De Minas, an area known for having the right stuff when it comes to climate, soil and terrain; ideal for producing specialty coffee.

When these natural ingredients are combined with the hard work and dedication of a farmer such as Algenio de Castro, you get a coffee worthy of the reputation that so many from this region have.